Sinking your teeth into a hearty steak sandwich is a carnivore's delight. It's both simple and sophisticated, at home everywhere from a brown bag lunch to a high-end steakhouse. Unfortunately, home ...

Leftover steak is a good problem to have. You can reheat it and eat it as-is, add it to a stir-fry, or make a leftover steak pasta salad for tomorrow's lunch. One of the best ways to enjoy it, however ...

Crafting the perfect steak sandwich starts with choosing the right cut of beef. The meat should be simultaneously juicy and flavorful -- essential qualities for the simple yet decadent sandwich. To ...

It's hard to go wrong with a steak sandwich in its most basic form. Savory, juicy steak on a baguette or sandwich roll is a meal for the ages. However, unconventional toppings (move over onions and ...

From Philly cheesesteaks to gourmet ribeye, diners rave that these chain restaurants make the best steak sandwiches.

Any carnivore knows the joy of a steak that's melt-in-your-mouth delicious. Tender, juicy, seasoned to perfection — you get the idea. But you’ve probably also had a few that are tough as leather. That ...